DETAILSĀ
- Our take:Ā trusted centerpiece on the dining room tableĀ
- Full-grain vegetable tanned cow leather sourced from Paraguay
- Hand-stitch finish
- MadeĀ in Paraguay
DIMENSIONS
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5.5" (L) x 3" (W) x 3" (H)
FULFILLMENT
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In Stock:Ā Purchase an item in stock and we ship next business day.
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Out of Stock:Ā If the product is out of stock, you can still purchase the item and we will have itĀ made to order. Please expect 6-8 week lead time.Ā
*A member from the Bati team will email you the day of your order to confirm details.
CARE
Conditioning:Ā To improve quality, tone and feel of the leather, condition twice a year or as needed by applying Vasoline to a microfiber glove or cloth and massaging it evenly onto the leather. Bati's vegetable-tanned leather absorbs moisture and natural oils and takes on a darker, richer tone afterwards.Ā *Conditioning is a great way to blend together the various marks and imperfections of the leather andĀ bring out the natural patina.
Liquids:Ā Bati leather can get wet!Ā Our leather is treated with organic ingredients that make it water resistant. Before making the goods, we actually wet the hide with a sponge and stretch the leather out to make it softer. So don't worry if the leather gets wet, just let it dry out.Ā *Condition the leather from time to time after exposure to water.
SpillsĀ & Stains:Ā Bati leather is durable and tough to stain. Stains appear more prominently on lighter leather colors. Treat stains promptly with a damp cloth and wipe clean. If treated quickly, most spills will not leave a stain. If marks or stains do persist, soak a sponge in lemon juice and rub the affected area with force.Ā *After cleaning, you can condition the stain and the surrounding area to even outĀ the tone.
Washing:Ā Hand wash clean and try not to wet the leather. For tough areas,Ā soakĀ with soapy water and let sit. Rinse clean and let dry.
